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Native Food Sovereignty SA - SWN
 
 
 
The goal of the project is to develop a cohort of 21 VISTA members and 7 Summer Associates placed in 16 sites throughout Indian Country. The VISTA members will work on the intersection of two key areas: Healthy Food Access and Economic Development in Food and Agriculture. The role of Indigenous Food and Agriculture Initiative is to provide administrative support, training, technical assistance, and general support to all of the 21 VISTA members in the cohort. The VISTA members are being named Native Food Sovereignty Fellows and their work will be elevated nationally, and informed by the work they do at the local level to assist Tribes to enhance food sovereignty and stronger economic development, that includes food and agriculture. Summer Associates will further strengthen the NFSF Program's ability to support additional staffing capacity and build agricultural infrastructure to meet the needs of current and future tribal members.
 
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Please note:
This listing is currently not accepting applications.


Member Duties : Native Food Sovereignty Summer Associates will work closely with their site supervisors and communities to develop appropriate projects. Some of those duties include the following: Develop and expand a local community garden by spearheading a cadre of volunteers; implement workshops at ongoing Tribal and inter-Tribal events; directly support the Department's ability to provide food at local events.
 
Program Benefits : Education award upon successful completion of service ,  Living Allowance ,  Training . 
 
Terms :
Car recommended ,  Permits working at another job during off hours ,  Permits attendance at school during off hours . 
 
Service Areas :
Hunger ,  Community Outreach ,  Community and Economic Development ,  Tribal . 
 
Skills :
Team Work . 
 
 
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SUMMARY
Program Type:
AmeriCorps VISTA

Program
Native Food Sovereignty SA - SWN

Program Start/End Date
06/17/2019  -   08/30/2019

Work Schedule Summer

Age Requirement
Minimum:  18    Maximum:  None

Program Locations WASHINGTON  

Accepting Applications
From  04/04/2019  To  05/17/2019 

Contact Kristie Munson
534 W Research Center Blvd
Fayetteville   AR   72701
4795755664
km081@uark.edu
indigenousfoodandag.com

Listing ID 87815


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