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Hood Canal Salmon Enhancement Group, Sustainability Coord.
 
 
 
The Salmon Center is home to a small demonstration farm run by the non-profit Hood Canal Salmon Enhancement Group (HCSEG). Located at the tip of the Hood Canal, the farm is comprised of a 38 acre farm with a U-Pick garden, P-Patch, pumpkin patch, chickens, goats, alpacas and llamas. Staff and volunteers are dedicated to providing the community with a place to acquire fresh vegetables and learn how agriculture and salmon ecosystems can coexist. Currently, the farm holds Organic Certification through Washington State Department of Agriculture. HCSEG works on many projects throughout the Hood Canal watershed, including fish projects, habitat projects (culvert replacement, bank stabilization, derelict gear removal, noxious weed removal), water quality monitoring, education and sustainable agriculture. IP members will primarily be responsible for coordination of sustainability program, aimed at educating community members on healthy behaviors and sustainable agriculture. However, they will also have an opportunity to collect and enter data, mentor volunteers, coordinate outreach events, equipment maintenance, or collaborate with 4 research scientists on any of their project needs. We are looking for “people-persons” with fresh thoughts and abilities who can create and maintain an inviting space for the public to learn about healthy and sustainable living and how it relates to a healthy salmon eco-system. We need this person to be able to serve the public of all ages and be capable of mentoring volunteers and other crew members. This position requires independent thinking and use of computer applications, such as MS Word or Excel. There are two positions available: Position 1 - Start date: 9/1/17 End Date: 7/15/18 and Position 2 - Start Date: 10/1/2017 End Date: 8/15/18 Please note that this position is contingent on funding.
 
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Please note:
This listing is currently not accepting applications.




Member Duties : AmeriCorps members will coordinate The Salmon Center’s Sustainability Program, leading the development and implementation of sustainable agriculture projects. This includes the management of a certified organic U-pick garden, organic community garden, green house and high tunnel growing areas. Members will also serve local students and the community on-site and off-site by teaching about nutrition, salmon and agriculture to help the community understand ecosystem connections and increase food security. Members will also have opportunities to collaborate with staff on habitat and research projects.
 
Program Benefits : Health Coverage ,  Education award upon successful completion of service ,  Training ,  Stipend ,  Childcare assistance if eligible . 
 
Terms :
Car recommended . 
 
Service Areas :
Health ,  Environment ,  Community and Economic Development ,  Children/Youth ,  Education ,  Hunger ,  Community Outreach . 
 
Skills :
Recruitment ,  Environment ,  Communications ,  Writing/Editing ,  Public Health ,  Team Work ,  Leadership ,  Public Speaking ,  Community Organization ,  Education ,  General Skills ,  Teaching/Tutoring ,  Youth Development . 
 
 
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SUMMARY
Program Type:
AmeriCorps State / National

Program
Hood Canal Salmon Enhancement Group, Sustainability Coord.

Program Start/End Date
09/01/2017  -   07/15/2018

Work Schedule Full Time

Education level
College graduate

Age Requirement
Minimum:  18    Maximum:  99

Program Locations WASHINGTON  

Accepting Applications
From  05/01/2017  To  06/15/2017 

Contact Seth Elsen
600 NE Roessel Rd
Belfair   WA   98528
360-275-3575
wscip@esd.wa.gov
www.pnwsalmoncenter.org
 
AmeriCorps

Listing ID 55275


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