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Beyond Hunger - Food Services Specialist
Food insecurity and poor nutrition go hand in hand. For those struggling with hunger, food choices are often prioritized based on an item’s cost, not its nutritional value. Thus, those who suffer from food insecurity are less likely to eat fruits and vegetables, less likely to get the calcium and protein they need, and more likely to have diets high in sugar and fat. In providing emergency hunger relief, Beyond Hunger aims to deliver the very items our participants need most: nutrient-dense and protein-rich foods. The Food Services Specialist is critical to the success of that goal by enlisting and managing community involvement in the procurement of these foods— including but not limited to retail vendors, congregations, civic groups, volunteers, and individual gardeners. The Food Services Specialist assists with program assessment by tracking the amount and nutritional content of food procured. To enhance consistent client access to nutritious food, the Food Services Specialist manages the volunteers who conduct food rescues, drives, deliveries, and distributions. By combining outreach and volunteer management, the Food Services Specialist helps volunteers be a part of the outreach process, thus further integrating volunteers into the service model.
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Member Duties : Essential Duties and Responsibilities: - Product/Resource Coordination - Volunteer Management - General Management of Food Pantry **Must provide proof of COVID-19 vaccination**
Program Benefits : Education award upon successful completion of service ,  Living Allowance ,  Health Coverage ,  travel stipend ,  Childcare assistance if eligible . 
Terms :
Car recommended ,  Permits attendance at school during off hours ,  Permits working at another job during off hours . 
Service Areas :
Homelessness ,  Hunger . 
Skills :
Community Organization ,  Public Health ,  Conflict Resolution ,  Social Services ,  General Skills ,  Team Work ,  Computers/Technology . 
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Program Type:
AmeriCorps State / National

Beyond Hunger - Food Services Specialist

Program Start/End Date
09/01/2022  -   09/01/2023

Work Schedule Full Time

Education level
Some college

Age Requirement
Minimum:  21    Maximum:  None

Program Locations ILLINOIS   Chicago  


Accepting Applications
From  07/18/2022  To  03/30/2023 

Contact Cherrell Jackson
1851 S 9th Ave
Maywood   IL   60153
(708) 338-1724

Listing ID 69021